From Our Customers & Clients

Mary Cody Shares"Thank you so much for catering our Brand Celebration last Tuesday at the Dahl Auto Museum. The food presentation was outstanding and tasted great too! All your staff was incredibly helpful and attentive to ll of our needs. Thank you again!
~ Coldwell Banker River Valley Realtors

"Thank you so much for catering our wedding reception! The food was great & we got so many compliments on how tasty it was! We loved the apps & after dinner snack as well. We appreciate your flexibility & availability. We will definitely recommend you to others in the future!" 
~ Thank you! Anna & Mark W.

"Thank you for your generous gala donation for JDRF again this year! Your chef's dinner raised $1,700 toward a cure for type 1 diabetes (T1D). On behalf of the entire T1D community, thank you for helping us turn type one info type none!"
~ So Grateful, Annette

"I wanted to reach out and personally thank you for the wonderful job you did for my grandma's funeral. The food was exceptional and the service you provided was incredible. My entire family was so pleased. On such short notice, I was expecting bumps along the way but it went so smoothly. I am so grateful. Thank you again."

~ Anna Christopherson

"Mary, thank you and everyone at Mary Cody's Restaurant for all the culinary delights that you shared with the City of Onalaska and the SEH design team during the Great River Landing charrette. The food was delicious and gave everyone the fuel needed to keep working the long hours we did on this project. Again we appreciate everything you did for the team and for the community meetings."
~ Brea Grace, City Planner, Onalaska, Wisconsin

"Mary Cody and her team made sure that the food at my wedding reception was exactly what I wanted—fantastic, flavorful food without a lot of fuss! Mary is very experienced in catering and was an incredible resource in helping me think through every detail of what to serve our guests (serving logistics, a coherent menu, local ingredients, etc.). And her inventive approach to sauces turns a garden salad or a simple grilled chicken breast into a foodie's paradise!

"My every expectation was met and exceeded-for instance, the groom wanted fried cheese curds at the wedding reception, and Mary figured out an ingenious way to prepare them without having to drag a deep-fryer onto the premises! Her lemon cheesecake with fresh blueberries and sauce was a fantastic wedding cake, and the whole reception went off without a single misstep thanks to Mary and her efficient, professional servers.

"I couldn't have been happier and my guests practically licked their plates clean! Every bride should be so lucky. Thank you, Mary!"
~ Dasha Polzik

"Mary, thank you so much for helping make my parent’s 40th Anniversary PERFECT! Because of you, my parents were able to celebrate in the comfort of their own home with a fantastic, delicious and 5+ star food!! I cannot thank you enough Mary. My mother loved her chocolate cake. Thanks for adding that to the carrot cake dessert."

"Mary, thank you for making our evening so delicious and for helping me enjoy my guests ... Hands-free entertaining."

"Thanks so much for taking the time from your busy day to share a bit of what you do each day with us. It was a great learning experience. We had a great time this year, and they are still talking about it!"
~ Brookwood Food Service Class 2014